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Similar Content to: Springerle Rolling Pin

Bakers Rolling Pin
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A type of rolling pin that consisists of a single shaft of hardwood, such as maple, that is typically a little larger than 1 inch in diameter and approximately 15 to 18 inches in length. This utensil is most often used when working with bread or pastry dough, however it can be used for a wide variety of baking and food preparation activities.
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