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Glossary of Wine Terms

Yeast wine Glossary Term
Microscopic organisms that manufacture the enzymes that convert sugar to alcohol, a process necessary for the fermentation of grape juice into wine.
Yeasty Glossary Term
A characteristic in wine that can be both desirable and undesirable. Descriptors of a yeasty wine could include dirty, earthy, nutty, gamey, and smoky.
Young Glossary Term
A wine that is described as "young" is fresh, light, and fruity.
Youthful Glossary Term
In reference to wine, a wine that is described as "young" is fresh, light, and fruity.
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