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Glossary of Cooking Terms

Awkward Glossary Term
Term used to describe wine that has poor structure and/or is not balanced.
Azapa Olive Glossary Term
Also known as Azapena or Sevillana de Azapa, this olive is named for the region in Chile where it is grown.
Azeitão Cheese Glossary Term
Originating in Portugal, this variety of cheese is made from unpasteurized sheep's milk and is sold after it ages for at least 2 months.
Azucar Morena Sugar Glossary Term
A granulized cane sugar common in Mexican regions that is processed into a fine textured sweetener.
Açai Berry Glossary Term
Pronounced "ah-sigh-ee" this fruit is small, round, dark purple in color, and very similar in appearance to a blueberry.
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