Ratings, Reviews & Comments
"Tis is the bes stew recipe i have ever tasted was a big hit with my husband and 2 small children big thumbs up!!!!"
"This is by far the best beef stew I have ever made. I used the low sodium beef stock instead of water and it added so much flavor. Broth was thin, couldnt thicken it but it didn't matter. It tasted really good."
"This recipe was delicious, worth the little bit of extra time to flour and brown the meat. Also added frozen peas near the end to add color and more veggies."
Reviewed By: 2Tmom
Reviewed By: mcnea
"Most bland! needed onion garlic, & what is wrong with fresh parsley stalks and all, go to the butcher ask for beef bones, boil in the pressure cooker for 40 mins, no caned stock needed = less salt, now you have a stew"
"This is by far the best beef stew I've ever had. My wife and I made the recipe together and really enjoyed the results."