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Ingredient |
Recipe |
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12 manicotti pasta shells |
Chicken Manicotti |
|
1 pound boneless chicken breasts, cut into strips |
Chicken Manicotti |
|
1 can cream of chicken soup |
Chicken Manicotti |
|
1 1/2 cups water |
Chicken Manicotti |
|
1 pound Velveeta cheese |
Chicken Manicotti |
|
2 cups frozen broccoli florets, thawed |
Chicken Manicotti |
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1/4 cup grated Parmesan cheese |
Chicken Manicotti |
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1 sourdough baguette, cut into cubes |
Grandpa's Caesar Salad |
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6 slices bacon, cooked and chopped |
Grandpa's Caesar Salad |
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1 head Romaine lettuce (large head) |
Grandpa's Caesar Salad |
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1 cup Parmesan cheese, shaved |
Grandpa's Caesar Salad |
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2 egg yolks |
Grandpa's Caesar Salad |
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2 tablespoons Dijon mustard |
Grandpa's Caesar Salad |
|
1 garlic clove, chopped (large) |
Grandpa's Caesar Salad |
|
4 anchovies, chopped |
Grandpa's Caesar Salad |
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1 tablespoon red wine vinegar |
Grandpa's Caesar Salad |
|
3/4 cup olive oil |
Grandpa's Caesar Salad |
|
1/2 cup butter, softened |
Italian Garlic Bread |
|
2 tablespoons Italian seasoning |
Italian Garlic Bread |
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2 cloves garlic, minced |
Italian Garlic Bread |
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2 tablespoons Parmesan cheese, grated |
Italian Garlic Bread |
|
1 loaf French or Italian bread |
Italian Garlic Bread |
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3 cups chocolate ice cream (or gelato) |
Easy Tartufo |
|
1 cup frozen, pitted cherries, thawed, chopped or fresh cherries, pitted |
Easy Tartufo |
|
15 chocolate sandwich cookies, crushed |
Easy Tartufo |
|
1 1/2 cups semi sweet chocolate chips |
Easy Tartufo |
|
1/2 cup milk chocolate chips |
Easy Tartufo |
|
4 teaspoons oil |
Easy Tartufo |
|
4 egg, lightly beaten |
Denver Sandwich |
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2 tablespoons milk |
Denver Sandwich |
|
1/4 cup ham, finely chopped |
Denver Sandwich |
|
2 tablespoons onion, finely chopped |
Denver Sandwich |
|
3 tablespoons green pepper, finely chopped |
Denver Sandwich |
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1 tablespoon butter |
Denver Sandwich |
|
8 slices bread |
Denver Sandwich |
|
2 tablespoons butter |
Skillet Potato Cake |
|
2 tablespoons canola oil |
Skillet Potato Cake |
|
2 potatoes - large |
Skillet Potato Cake |
|
1/2 teaspoon salt |
Skillet Potato Cake |
|
1/8 teaspoon pepper |
Skillet Potato Cake |
|
1 tablespoon parsley flakes |
Skillet Potato Cake |
|
4 cups water |
Chai |
|
1 stick McCormick® Cinnamon Sticks |
Chai |
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1 teaspoon McCormick® Cloves, Whole |
Chai |
|
1/2 cup sugar |
Chai |
|
1 cup milk |
Chai |
|
8 black tea bags |
Chai |
|
1 pound beef stew meat, cut into cubes |
Simple Slow Cooker Beef Stew |
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1 pound carrots, chopped into one-quarter inch discs (or use whole baby carrots) |
Simple Slow Cooker Beef Stew |
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4 stalks celery, coarsely chopped |
Simple Slow Cooker Beef Stew |
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5 potatoes (medium-sized), chopped into bite-size cubes |
Simple Slow Cooker Beef Stew |
|
1 yellow onion (medium-sized), chopped |
Simple Slow Cooker Beef Stew |
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2 packages brown gravy mix (small envelope) |
Simple Slow Cooker Beef Stew |
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1 package beef stew seasoning blend (small envelope) |
Simple Slow Cooker Beef Stew |
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4 cups water |
Simple Slow Cooker Beef Stew |
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1/4 cup shortening, butter, margarine, or oil |
Baking Powder Drop Biscuits |
|
2 cups flour (part whole grain) |
Baking Powder Drop Biscuits |
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1 tablespoon sugar OR 1/2 T. honey |
Baking Powder Drop Biscuits |
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3 teaspoons baking powder |
Baking Powder Drop Biscuits |
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1 teaspoon salt |
Baking Powder Drop Biscuits |
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1 cup milk |
Baking Powder Drop Biscuits |
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1/2 cup butter |
Peanut Butter Swirl Brownies |
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1 1/2 cups sugar |
Peanut Butter Swirl Brownies |
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2/3 cup cold water |
Peanut Butter Swirl Brownies |
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6 eggs, lightly beaten |
Peanut Butter Swirl Brownies |
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1/2 cup oil |
Peanut Butter Swirl Brownies |
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2 teaspoons vanilla |
Peanut Butter Swirl Brownies |
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2 1/2 cups flour |
Peanut Butter Swirl Brownies |
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2 teaspoons baking powder |
Peanut Butter Swirl Brownies |
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1/2 cup peanut butter |
Peanut Butter Swirl Brownies |
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1 cup cocoa powder |
Peanut Butter Swirl Brownies |
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1/2 cup semi-sweet chocolate chips |
Peanut Butter Swirl Brownies |
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5 pounds beef roast, boneless |
Slow Cooker Italian Beef |
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3 cups beef broth |
Slow Cooker Italian Beef |
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1 teaspoon salt |
Slow Cooker Italian Beef |
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1 teaspoon black pepper |
Slow Cooker Italian Beef |
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1 teaspoon oregano |
Slow Cooker Italian Beef |
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1 teaspoon basil |
Slow Cooker Italian Beef |
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1 teaspoon onion salt |
Slow Cooker Italian Beef |
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1 teaspoon parsley |
Slow Cooker Italian Beef |
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1 teaspoon garlic powder |
Slow Cooker Italian Beef |
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1 bay leaf |
Slow Cooker Italian Beef |
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2 packages dry Italian-style salad dressing mix |
Slow Cooker Italian Beef |
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8 potatoes thinly sliced (large) |
Creamy Cheddar Scalloped Potatoes |
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1 can cream of chicken |
Creamy Cheddar Scalloped Potatoes |
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1 can cheddar cheese soup |
Creamy Cheddar Scalloped Potatoes |
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1 can milk |
Creamy Cheddar Scalloped Potatoes |
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15 ounces canned peas, drained* |
Pea and Cheese Salad |
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1 cup cheddar or colby cheese, shredded |
Pea and Cheese Salad |
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1 cup celery, coarsely chopped |
Pea and Cheese Salad |
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1/4 cup onion, minced (adjust to taste) |
Pea and Cheese Salad |
|
1/2 cup salad dressing or mayonnaise |
Pea and Cheese Salad |
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2 teaspoons sugar |
Pea and Cheese Salad |
|
2 teaspoons milk |
Pea and Cheese Salad |
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1/2 cup bacon bits (optional) |
Pea and Cheese Salad |
|
7 pounds fully cooked ham |
Sweet Ham |
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2 cups orange juice |
Sweet Ham |
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1/2 cup water |
Sweet Ham |
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1 can crushed pineapple (20 ounce can) |
Sweet Ham |
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3 tablespoons brown sugar, packed |
Sweet Ham |
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1 head cauliflower (large head) |
Surprise Mashed Potatoes |
|
1 potato |
Surprise Mashed Potatoes |
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2 cloves garlic, peeled |
Surprise Mashed Potatoes |
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4 tablespoons unsalted butter |
Surprise Mashed Potatoes |
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1/4 cup milk |
Surprise Mashed Potatoes |
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6 tablespoons grated Parmesan cheese |
Surprise Mashed Potatoes |
|
3 sweet potatoes (large) |
Easy Candied Sweet Potatoes |
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6 tablespoons butter |
Easy Candied Sweet Potatoes |
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2/3 cup brown sugar |
Easy Candied Sweet Potatoes |
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1 cup shortening or butter, softened |
My Favorite Cookies |
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1 cup sugar |
My Favorite Cookies |
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1 cup brown sugar |
My Favorite Cookies |
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2 eggs |
My Favorite Cookies |
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1 teaspoon vanilla |
My Favorite Cookies |
|
2 cups flour |
My Favorite Cookies |
|
1/2 teaspoon baking powder |
My Favorite Cookies |
|
1 teaspoon baking soda |
My Favorite Cookies |
|
1/2 teaspoon salt |
My Favorite Cookies |
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1 cup oatmeal |
My Favorite Cookies |
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1 cup crispy rice cereal |
My Favorite Cookies |
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1 cup coconut |
My Favorite Cookies |
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1 cup pecans (optional) |
My Favorite Cookies |
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1/2 cup chicken broth |
Chicken and Cashew Stir Fry |
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5 tablespoons soy sauce |
Chicken and Cashew Stir Fry |
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4 teaspoons cornstarch |
Chicken and Cashew Stir Fry |
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1 pound chicken, boned, skinned, cut into 1/2 |
Chicken and Cashew Stir Fry |
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1 egg white |
Chicken and Cashew Stir Fry |
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1 teaspoon soy sauce |
Chicken and Cashew Stir Fry |
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1 tablespoon cornstarch |
Chicken and Cashew Stir Fry |
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1/2 cup oil |
Chicken and Cashew Stir Fry |
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2 cloves crushed garlic (or 1/2 teaspoon of garlic powder) |
Chicken and Cashew Stir Fry |
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1/2 teaspoon ginger |
Chicken and Cashew Stir Fry |
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1 red pepper cut into strips |
Chicken and Cashew Stir Fry |
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1 can of sliced water chestnuts - drained |
Chicken and Cashew Stir Fry |
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6 ounces Chinese peapods (or snow peas) - thawed |
Chicken and Cashew Stir Fry |
|
1/4 cup cashews |
Chicken and Cashew Stir Fry |
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6 prepared rice servings |
Chicken and Cashew Stir Fry |
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2 cups raw white rice |
Slow Cooker Rice |
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4 teaspoons chicken bouillon granules (or 4 bouillon cubes) |
Slow Cooker Rice |
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3 1/2 cups water |
Slow Cooker Rice |
|
2 tablespoons butter |
Slow Cooker Rice |
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1 package cellophane noodles |
Chicken and Vegetable Egg Roll |
|
1 tablespoon sesame oil or olive oil |
Chicken and Vegetable Egg Roll |
|
2 cloves garlic - minced |
Chicken and Vegetable Egg Roll |
|
1 tablespoon ginger - grated |
Chicken and Vegetable Egg Roll |
|
2 chicken breasts - cooked and diced |
Chicken and Vegetable Egg Roll |
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1 cup carrot - shredded |
Chicken and Vegetable Egg Roll |
|
1 cup cabbage - shredded |
Chicken and Vegetable Egg Roll |
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2 tablespoons teriyaki sauce |
Chicken and Vegetable Egg Roll |
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3 green onions - chopped |
Chicken and Vegetable Egg Roll |
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1/4 cup golden raisins - optional |
Chicken and Vegetable Egg Roll |
|
14 egg roll wrappers - or spring roll wrappers |
Chicken and Vegetable Egg Roll |
|
4 flour tortillas (10-inch) |
Tortilla Pie |
|
1 tablespoon olive oil |
Tortilla Pie |
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1 medium onion - chopped |
Tortilla Pie |
|
1 1/2 teaspoons ground cumin |
Tortilla Pie |
|
1/2 teaspoon red pepper flakes |
Tortilla Pie |
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2 tablespoons tomato paste |
Tortilla Pie |
|
1 pound ground beef |
Tortilla Pie |
|
3 cloves garlic - minced |
Tortilla Pie |
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1 package (10 oz.) frozen corn kernels |
Tortilla Pie |
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1 (10 oz.) can of tomatoes with green chiles - drained |
Tortilla Pie |
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1 (15 oz.) can garbanzo beans (chickpeas) - drained |
Tortilla Pie |
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3 cups loosely packed spinach - torn into pieces |
Tortilla Pie |
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2 cups Monterey Jack cheese or Colby cheese - shredded |
Tortilla Pie |
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24 cups skinned and chopped tomatoes |
Homemade Canned Salsa |
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4 cups chopped onions |
Homemade Canned Salsa |
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4 cups chopped green peppers |
Homemade Canned Salsa |
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2 jalapeno peppers - add more for hotter salsa |
Homemade Canned Salsa |
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6 cloves garlic, minced |
Homemade Canned Salsa |
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5 tablespoons salt |
Homemade Canned Salsa |
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1 tablespoon pepper |
Homemade Canned Salsa |
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2 tablespoons chili powder |
Homemade Canned Salsa |
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1 cup vinegar |
Homemade Canned Salsa |
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2 cans tomato paste - 6 oz. can |
Homemade Canned Salsa |
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3 avocados - ripe |
Easy Guacamole |
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1 teaspoon salt |
Easy Guacamole |
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1/2 lime - juiced |
Easy Guacamole |
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1/4 cup salsa - your favorite variety |
Easy Guacamole |
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1 cup rice |
Sweet Rice Mexican Dish |
|
1 teaspoon cinnamon |
Sweet Rice Mexican Dish |
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4 cups water |
Sweet Rice Mexican Dish |
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1/2 can sweetened condensed mil |
Sweet Rice Mexican Dish |