Ingredient
Recipe
10 cloves garlic, 1 minced, 9 peeled and left whole (use more if desired)
Italian Pot Roast - Stracotto
1/4 cup parsley leaves, finely chopped
Italian Pot Roast - Stracotto
2 teaspoons lemon zest (zest from 1/2 lemon)
Italian Pot Roast - Stracotto
3 tablespoons olive oil, divided
Italian Pot Roast - Stracotto
3 1/2 pounds chuck roast
Italian Pot Roast - Stracotto
1 large onion, finely chopped
Italian Pot Roast - Stracotto
1 stalk celery, finely chopped
Italian Pot Roast - Stracotto
1 large carrot, finely chopped
Italian Pot Roast - Stracotto
2 cups dry red wine
Italian Pot Roast - Stracotto
3 tablespoons tomato paste
Italian Pot Roast - Stracotto
2 teaspoons dried oregano
Italian Pot Roast - Stracotto
1 teaspoon dried thyme
Italian Pot Roast - Stracotto
1 teaspoon dried rosemary
Italian Pot Roast - Stracotto
2 pounds potatoes
Lemon and Garlic Roasted Potatoes
1/2 cup butter - melted
Lemon and Garlic Roasted Potatoes
4 cloves garlic - minced
Lemon and Garlic Roasted Potatoes
1 tablespoon lemon juice
Lemon and Garlic Roasted Potatoes
1 teaspoon salt
Lemon and Garlic Roasted Potatoes
4 pounds sweet potatoes - peeled and cut into 3/4 inch cubes
Sweet Potato Side Dish
1 red onion - small and cut into thin wedges
Sweet Potato Side Dish
1/4 cup olive oil - plus 3 tablespoons
Sweet Potato Side Dish
1 tablespoon balsamic vinegar
Sweet Potato Side Dish
1 teaspoon Dijon mustard
Sweet Potato Side Dish
1 cup pecans - slightly chopped
Sweet Potato Side Dish
1/2 cup golden raisins
Sweet Potato Side Dish
1/4 cup craisins
Sweet Potato Side Dish
1 cup celery
Broccoli Salad with Bacon
3 cups raw broccoli, chopped
Broccoli Salad with Bacon
4 hard-boiled eggs, chopped
Broccoli Salad with Bacon
8 slices bacon, fried and crumbled
Broccoli Salad with Bacon
1/2 cup raisins
Broccoli Salad with Bacon
1 cup mayonnaise (not salad dressing)
Broccoli Salad with Bacon
1/4 cup sugar
Broccoli Salad with Bacon
2 teaspoons vinegar
Broccoli Salad with Bacon
7 eggs - separated
Boston Cream Pie
1 cup sugar
Boston Cream Pie
1 cup flour
Boston Cream Pie
2 tablespoons unsalted butter - melted
Boston Cream Pie
1 tablespoon butter
Boston Cream Pie
2 cups milk - whole, 1% or 2%
Boston Cream Pie
2 cups half-n-half
Boston Cream Pie
1/2 cup sugar
Boston Cream Pie
3 1/2 tablespoons cornstarch
Boston Cream Pie
6 eggs
Boston Cream Pie
1 teaspoon rum (optional)
Boston Cream Pie
2 tablespoons honey
Boston Cream Pie
6 ounces semi-sweet chocolate
Boston Cream Pie
2 tablespoons warm water
Boston Cream Pie
4 ounces sliced almonds
Boston Cream Pie
2 pounds beef top sirloin steak, cut into thin strips
Slow Cooker Beef Stroganoff 5
3 tablespoons olive oil
Slow Cooker Beef Stroganoff 5
1 cup water
Slow Cooker Beef Stroganoff 5
1 packet beef stroganoff seasoning (1 1/2 ounce pkg)
Slow Cooker Beef Stroganoff 5
1 pound mushrooms, sliced
Slow Cooker Beef Stroganoff 5
1 onion, chopped
Slow Cooker Beef Stroganoff 5
3 tablespoons butter
Slow Cooker Beef Stroganoff 5
1/4 cup port wine or beef broth
Slow Cooker Beef Stroganoff 5
2 teaspoons ground mustard
Slow Cooker Beef Stroganoff 5
1 teaspoon sugar
Slow Cooker Beef Stroganoff 5
1 1/2 cups sour cream
Slow Cooker Beef Stroganoff 5
15 cups Fresh sweet corn cut off the cob - per batch
Frozen Sweet Corn (not Precooked)
5 cups ice water
Frozen Sweet Corn (not Precooked)
1/2 cup sugar - per batch
Frozen Sweet Corn (not Precooked)
2 tablespoons salt - per batch
Frozen Sweet Corn (not Precooked)
1 pound cabbage
Easy Cabbage Salad
2 carrots
Easy Cabbage Salad
2 tablespoons honey
Easy Cabbage Salad
2 tablespoons balsamic vinegar
Easy Cabbage Salad
1/2 cup sunflower seeds or almonds (optional)
Easy Cabbage Salad
1 pinch salt
Easy Cabbage Salad
2 pounds ground beef
Cheesy Joes
1 teaspoon onion salt
Cheesy Joes
1 can cream of mushroom soup
Cheesy Joes
6 ounces Velveeta cheese (add more if you prefer a cheesier sandwich)
Cheesy Joes
1 package jell-o, small package, any flavor
Banana Jell-o Salad
1 to 2 bananas, according to your taste
Banana Jell-o Salad
8 ounces whipped topping (you may not use the full container)
Banana Jell-o Salad
1 packet dry Italian salad dressing mix (1 ounce pkg)
Orange Pork Stir Fry
1/4 cup orange juice
Orange Pork Stir Fry
1/4 cup oil
Orange Pork Stir Fry
2 tablespoons soy sauce
Orange Pork Stir Fry
1 pound pork loin, cut into strips
Orange Pork Stir Fry
1 package frozen oriental vegetable blend, thawed (16 ounce pkg)
Orange Pork Stir Fry
2 1/2 cups cooked rice
Orange Pork Stir Fry
2 green onions, sliced (optional)
Orange Pork Stir Fry
1/4 cup soy sauce
Pork Egg Rolls
2 tablespoons rice vinegar
Pork Egg Rolls
1 tablespoon brown sugar
Pork Egg Rolls
1 head cabbage, thinly sliced
Pork Egg Rolls
1 tablespoon olive oil
Pork Egg Rolls
1 bag shredded carrots
Pork Egg Rolls
4 cloves garlic, minced
Pork Egg Rolls
1 tablespoon fresh ginger, grated
Pork Egg Rolls
1 pound ground pork (chopped left over pork works well too)
Pork Egg Rolls
6 scallions, thinly sliced
Pork Egg Rolls
16 egg roll wrappers
Pork Egg Rolls
1 bottled or homeade sweet-n-sour sauce and spicy mustard for dipping
Pork Egg Rolls
2 cups long grain white rice
Baked White Rice
3 1/2 cups boiling water or stock
Baked White Rice
1/4 cup olive oil
Baked White Rice
2 teaspoons salt
Baked White Rice
1 cup flour
Coconut Krispies
1/2 teaspoon baking powder
Coconut Krispies
1/4 teaspoon baking soda
Coconut Krispies
1/2 teaspoon salt
Coconut Krispies
1/2 cup butter, unsalted
Coconut Krispies
1/2 cup sugar
Coconut Krispies
1/2 cup brown sugar
Coconut Krispies
1 egg, lightly beaten
Coconut Krispies
1 teaspoon vanilla
Coconut Krispies
1 cup oatmeal
Coconut Krispies
1 cup coconut
Coconut Krispies
1 cup rice krispie cereal
Coconut Krispies
16 ounces dried Great Northern beans
White Bean and Ham Soup
1 cup diced sweet yellow onion
White Bean and Ham Soup
3 cloves garlic, diced
White Bean and Ham Soup
1 tablespoon oil
White Bean and Ham Soup
1 1/2 quarts chicken broth or stock
White Bean and Ham Soup
2 bay leaves
White Bean and Ham Soup
2 cups peeled and diced potatoes
White Bean and Ham Soup
2 stalks celery, diced
White Bean and Ham Soup
3 carrots, peeled and diced
White Bean and Ham Soup
1 1/2 pounds to 2 1/2 pound ham shank
White Bean and Ham Soup
1/4 teaspoon black ground pepper
White Bean and Ham Soup
1 teaspoon salt
White Bean and Ham Soup
1/4 teaspoon ground cumin
White Bean and Ham Soup
4 cups biscuit baking mix
Beer Biscuits
12 ounces can of beer
Beer Biscuits
2 tablespoons sugar
Beer Biscuits
1 cup sugar
Mom's Ginger Snap Cookies
3/4 cup shortening
Mom's Ginger Snap Cookies
1 egg, well beaten
Mom's Ginger Snap Cookies
4 tablespoons molasses
Mom's Ginger Snap Cookies
1 teaspoon ginger
Mom's Ginger Snap Cookies
2 1/2 teaspoons soda
Mom's Ginger Snap Cookies
1/4 teaspoon salt
Mom's Ginger Snap Cookies
2 cups flour
Mom's Ginger Snap Cookies
1 teaspoon cinnamon
Mom's Ginger Snap Cookies
3 1/2 pounds chicken
Confetti Chicken Spaghetti
5 cups water
Confetti Chicken Spaghetti
1 cube chicken bouillon
Confetti Chicken Spaghetti
1 cup onion, diced
Confetti Chicken Spaghetti
1 cup celery, diced
Confetti Chicken Spaghetti
1 green pepper, diced
Confetti Chicken Spaghetti
1/2 clove garlic, crushed
Confetti Chicken Spaghetti
1 can diced tomatoes (14.5 oz can)
Confetti Chicken Spaghetti
1/2 cup butter
Confetti Chicken Spaghetti
1 can tomato soup
Confetti Chicken Spaghetti
1 can cream of mushroom soup
Confetti Chicken Spaghetti
1 can olives, chopped (optional)
Confetti Chicken Spaghetti
1 tablespoon Worcestershire sauce
Confetti Chicken Spaghetti
1 1/2 teaspoons oregano
Confetti Chicken Spaghetti
1 tablespoon chili powder
Confetti Chicken Spaghetti
16 ounces spaghetti
Confetti Chicken Spaghetti
1/2 cup Cheddar cheese, shredded
Confetti Chicken Spaghetti
15 ounces canned peas, drained*
Pea and Cheese Salad
1 cup cheddar or colby cheese, shredded
Pea and Cheese Salad
1 cup celery, coarsely chopped
Pea and Cheese Salad
1/4 cup onion, minced (adjust to taste)
Pea and Cheese Salad
1/2 cup salad dressing or mayonnaise
Pea and Cheese Salad
2 teaspoons sugar
Pea and Cheese Salad
2 teaspoons milk
Pea and Cheese Salad
1/2 cup bacon bits (optional)
Pea and Cheese Salad
1 loaf Italian round bread
Simple Garlic Bread
1 stick butter
Simple Garlic Bread
2 cloves garlic, minced
Simple Garlic Bread
4 salmon fillets, about 6 oz. each
Spicy Salmon Fillets
1/2 cup flour or fine cornmeal (use cornmeal for a gluten-free version)
Spicy Salmon Fillets
1 teaspoon paprika
Spicy Salmon Fillets
1 teaspoon garlic powder
Spicy Salmon Fillets
1 teaspoon dried oregano, finely crumbled
Spicy Salmon Fillets
1 teaspoon salt
Spicy Salmon Fillets
1/2 teaspoon black pepper
Spicy Salmon Fillets
1/8 teaspoon cayenne pepper (or to taste)
Spicy Salmon Fillets
2 tablespoons butter, oil, or a mixture of the two
Spicy Salmon Fillets
1 cup raw long grain brown rice
Vegetable and Rice Medley
2 1/4 cups water
Vegetable and Rice Medley
2 tablespoons onion
Vegetable and Rice Medley
1/8 teaspoon salt
Vegetable and Rice Medley
1 teaspoon low-sodium chicken bouillon granules
Vegetable and Rice Medley
2 cups frozen corn, peas or mix vegetables
Vegetable and Rice Medley
1 carrot, shredded
Vegetable and Rice Medley
1 cup sugar
French Dressing for Lettuce
1 cup salad oil
French Dressing for Lettuce
1/2 cup ketchup
French Dressing for Lettuce
1/2 cup vinegar
French Dressing for Lettuce
1 teaspoon salt
French Dressing for Lettuce
1 onion, grated
French Dressing for Lettuce
3 eggs
Coconut Cream Pie
2 cups milk
Coconut Cream Pie
2/3 cup sugar
Coconut Cream Pie
1/4 cup cornstarch
Coconut Cream Pie
pinch salt
Coconut Cream Pie
1 teaspoon vanilla
Coconut Cream Pie
1 1/2 cups coconut
Coconut Cream Pie
6 tablespoons powdered sugar
Coconut Cream Pie
pinch salt
Coconut Cream Pie
1/4 teaspoon cream of tartar
Coconut Cream Pie