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Ingredient |
Recipe |
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7 pounds roasting chicken, cut into pieces |
Roasted Chicken with Vegetables |
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1 tablespoon unsalted butter, softened |
Roasted Chicken with Vegetables |
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1/2 cup unsalted butter, melted |
Roasted Chicken with Vegetables |
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3 carrots, cut into chunks |
Roasted Chicken with Vegetables |
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2 zucchini, thickly sliced |
Roasted Chicken with Vegetables |
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8 ounces button mushrooms, stemmed and halved (optional) |
Roasted Chicken with Vegetables |
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1 pound fingerling potatoes, halved |
Roasted Chicken with Vegetables |
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1/2 cup low sodium chicken stock |
Roasted Chicken with Vegetables |
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4 sprigs rosemary, more to garnish |
Roasted Chicken with Vegetables |
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8 fresh sprigs of thyme, more to garnish |
Roasted Chicken with Vegetables |
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1 1/2 pounds carrots |
Glazed Carrots with Brown Sugar and Orange Zest |
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1/3 cup brown sugar, packed |
Glazed Carrots with Brown Sugar and Orange Zest |
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1/2 teaspoon salt |
Glazed Carrots with Brown Sugar and Orange Zest |
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1/2 teaspoon orange peel, grated |
Glazed Carrots with Brown Sugar and Orange Zest |
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2 tablespoons butter or margarine |
Glazed Carrots with Brown Sugar and Orange Zest |
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1/2 cup almonds, sliced |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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3 tablespoons sugar |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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1 head red leaf lettuce, torn |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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1 can mandarin oranges, drained (11 ounce can) |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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1/2 tablespoon salt |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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1/4 cup oil |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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1 dash pepper |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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1 tablespoon parsley |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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2 tablespoons sugar |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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2 tablespoons balsamic vinegar |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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1 dash Tabasco sauce |
Mandarin Orange Lettuce Salad with Carmelized Almonds |
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1 cup water |
Multigrain Bread |
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1 tablespoon or 1 packet dry yeast |
Multigrain Bread |
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1 cup white bread flour, more as needed |
Multigrain Bread |
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1 cup whole wheat flour |
Multigrain Bread |
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1/2 cup cornmeal |
Multigrain Bread |
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1/2 cup rolled oats (oatmeal) |
Multigrain Bread |
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1 teaspoon salt |
Multigrain Bread |
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2 tablespoons honey |
Multigrain Bread |
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3 tablespoons vegetable oil |
Multigrain Bread |
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2 cups heavy cream |
Chocolate Cream Filled Puff Pastries |
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2 tablespoons powdered sugar |
Chocolate Cream Filled Puff Pastries |
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4 ounces semi-sweet chocolate, broken up into small pieces. |
Chocolate Cream Filled Puff Pastries |
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2 cups water |
Chocolate Cream Filled Puff Pastries |
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2 sticks butter |
Chocolate Cream Filled Puff Pastries |
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2 cups flour |
Chocolate Cream Filled Puff Pastries |
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8 eggs |
Chocolate Cream Filled Puff Pastries |
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4 pounds beef roast |
Crockpot French Dip Sandwich |
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1 package Italian seasoning dressing mix (dry) |
Crockpot French Dip Sandwich |
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1 can beef consomme |
Crockpot French Dip Sandwich |
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1 can water |
Crockpot French Dip Sandwich |
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1 package au jus mix (dry) |
Crockpot French Dip Sandwich |
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1 package dry onion soup (optional) |
Crockpot French Dip Sandwich |
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8 cups sweet corn kernels |
Best Frozen Corn |
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1 cup water |
Best Frozen Corn |
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1 teaspoon salt |
Best Frozen Corn |
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1/3 cup sugar |
Best Frozen Corn |
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1/2 stick butter |
Best Frozen Corn |
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1 box ring macaroni (7 oz box) |
Macaroni Cabbage Salad |
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3 cups cabbage, shredded |
Macaroni Cabbage Salad |
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1 cucumber, peeled, seeded, diced |
Macaroni Cabbage Salad |
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1 onion, diced (optional) |
Macaroni Cabbage Salad |
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1/2 cup green pepper, diced |
Macaroni Cabbage Salad |
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1 cup mayonnaise |
Macaroni Cabbage Salad |
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1/2 cup sugar |
Macaroni Cabbage Salad |
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1/2 cup cider vinegar |
Macaroni Cabbage Salad |
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1 teaspoon salt |
Macaroni Cabbage Salad |
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4 pork chops , boneless |
Stuffed Pork Chops |
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3 tablespoons bread crumbs |
Stuffed Pork Chops |
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1/2 stalk celery , finely chopped |
Stuffed Pork Chops |
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1/2 onion , finely chopped |
Stuffed Pork Chops |
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2 tablespoons egg substitute |
Stuffed Pork Chops |
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1 tablespoon parsley , chopped |
Stuffed Pork Chops |
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1 tablespoon sage , chopped |
Stuffed Pork Chops |
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freshly ground pepper |
Stuffed Pork Chops |
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1/2 cup wild rice |
Wild Rice Side Dish |
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1/2 cup brown rice |
Wild Rice Side Dish |
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1 can beef consomme |
Wild Rice Side Dish |
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1 can water |
Wild Rice Side Dish |
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1/2 cup celery, chopped |
Wild Rice Side Dish |
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1/4 cup parsley, chopped |
Wild Rice Side Dish |
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1 onion, whole |
Wild Rice Side Dish |
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4 pounds broccoli, cut into florets |
Parmesan Roasted Broccoli |
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4 garlic cloves, peeled and minced |
Parmesan Roasted Broccoli |
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6 1/2 tablespoons olive oil - divided |
Parmesan Roasted Broccoli |
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1 1/2 teaspoons kosher salt |
Parmesan Roasted Broccoli |
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1/2 teaspoon freshly ground black pepper |
Parmesan Roasted Broccoli |
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2 teaspoons lemon zest |
Parmesan Roasted Broccoli |
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2 tablespoons freshly squeezed lemon juice |
Parmesan Roasted Broccoli |
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1/3 cup freshly grated Parmesan cheese |
Parmesan Roasted Broccoli |
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2 tablespoons basil leaves, julienned |
Parmesan Roasted Broccoli |
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3 tablespoons pine nuts, toasted (optional) |
Parmesan Roasted Broccoli |
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12 ounces small shell pasta |
Simple Crab Pasta Salad |
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8 ounces imitation crab meat |
Simple Crab Pasta Salad |
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1 stalk celery |
Simple Crab Pasta Salad |
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1 can sliced black olives |
Simple Crab Pasta Salad |
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1 teaspoon dried onion flakes |
Simple Crab Pasta Salad |
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1 teaspoon tarragon |
Simple Crab Pasta Salad |
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1 teaspoon dill weed |
Simple Crab Pasta Salad |
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1/2 teaspoon salt |
Simple Crab Pasta Salad |
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1/8 teaspoon pepper |
Simple Crab Pasta Salad |
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3/4 cup mayonnaise plus 1 or 2 more tablespoons if needed |
Simple Crab Pasta Salad |
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1/2 cup butter, softened |
Italian Garlic Bread |
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2 tablespoons Italian seasoning |
Italian Garlic Bread |
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2 cloves garlic, minced |
Italian Garlic Bread |
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2 tablespoons Parmesan cheese, grated |
Italian Garlic Bread |
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1 loaf French or Italian bread |
Italian Garlic Bread |
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1 cup flour |
Coconut Krispies |
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1/2 teaspoon baking powder |
Coconut Krispies |
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1/4 teaspoon baking soda |
Coconut Krispies |
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1/2 teaspoon salt |
Coconut Krispies |
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1/2 cup butter, unsalted |
Coconut Krispies |
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1/2 cup sugar |
Coconut Krispies |
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1/2 cup brown sugar |
Coconut Krispies |
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1 egg, lightly beaten |
Coconut Krispies |
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1 teaspoon vanilla |
Coconut Krispies |
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1 cup oatmeal |
Coconut Krispies |
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1 cup coconut |
Coconut Krispies |
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1 cup rice krispie cereal |
Coconut Krispies |
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6 filets tilapia |
Parmesan Tilapia |
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4 eggs, beaten |
Parmesan Tilapia |
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1 cup seasoned Italian style breadcrumbs |
Parmesan Tilapia |
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1/2 cup Parmesan cheese |
Parmesan Tilapia |
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1/8 teaspoon black pepper |
Parmesan Tilapia |
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1 tablespoon parsley |
Parmesan Tilapia |
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6 tablespoons butter, melted |
Parmesan Tilapia |
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1 lemon, sliced |
Parmesan Tilapia |
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2 baking potatoes (large) |
Great Twice Baked Potatoes |
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2 tablespoons butter |
Great Twice Baked Potatoes |
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2 tablespoons milk |
Great Twice Baked Potatoes |
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1/8 teaspoon salt |
Great Twice Baked Potatoes |
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1 dash pepper |
Great Twice Baked Potatoes |
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1/2 cup shredded cheese |
Great Twice Baked Potatoes |
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1 1/2 tablespoons unsalted butter, divided |
Nutty Brussels Sprouts |
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1 tablespoon olive oil |
Nutty Brussels Sprouts |
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2 garlic cloves, sliced thin (large) |
Nutty Brussels Sprouts |
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1/2 pound Brussels sprouts, trimmed, halved |
Nutty Brussels Sprouts |
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2 tablespoons pine nuts |
Nutty Brussels Sprouts |
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2 pounds ground beef |
Perfect Tacos |
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2 packages taco seasoning mix (1 1/2 ounce pkg) |
Perfect Tacos |
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1 can tomato paste (6 ounce can) |
Perfect Tacos |
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1 cup water |
Perfect Tacos |
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1 head lettuce, chopped |
Perfect Tacos |
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1 tomato (optional), seeded, diced |
Perfect Tacos |
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1/2 onion, diced (optional) |
Perfect Tacos |
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1/2 green pepper, diced (optional) |
Perfect Tacos |
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1/2 cup sour cream (optional) |
Perfect Tacos |
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1 package flour tortillas |
Perfect Tacos |
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2 packages shredded cheddar cheese (4 ounce pkg) |
Perfect Tacos |
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1 tablespoon butter |
Simple Mexican Rice |
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1 1/2 cups long grain rice |
Simple Mexican Rice |
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1 can tomato sauce (8 ounce can) |
Simple Mexican Rice |
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3 1/3 cups low-sodium chicken broth |
Simple Mexican Rice |
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3 cans Mexican-style corn, drained (11 oz cans) |
Mexi Corn Dip |
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1 cup mayonnaise |
Mexi Corn Dip |
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2 cups sour cream |
Mexi Corn Dip |
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4 green onions, chopped |
Mexi Corn Dip |
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1/2 cup cilantro, chopped |
Mexi Corn Dip |
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2 cups Cheddar cheese, shredded |
Mexi Corn Dip |
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1 teaspoon lime juice |
Mexi Corn Dip |
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1 teaspoon cumin |
Mexi Corn Dip |
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1 pinch cayenne pepper |
Mexi Corn Dip |
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1/4 teaspoon salt |
Mexi Corn Dip |
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2 turkey tenderloins |
Turkey Tenderloins |
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2 tablespoons fresh lemon juice |
Turkey Tenderloins |
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2 tablespoons minced onion |
Turkey Tenderloins |
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1/4 teaspoon ground ginger |
Turkey Tenderloins |
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1 dash black pepper |
Turkey Tenderloins |
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1/4 cup dry sherry |
Turkey Tenderloins |
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1/4 cup soy sauce |
Turkey Tenderloins |
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1/4 cup vegetable oil |
Turkey Tenderloins |
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1 dash garlic powder |
Turkey Tenderloins |
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10 potatoes, peeled, quartered |
Baked Mashed Potatoes 5 |
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8 ounces cream cheese |
Baked Mashed Potatoes 5 |
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1/2 pint sour cream |
Baked Mashed Potatoes 5 |
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1 stick butter |
Baked Mashed Potatoes 5 |
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1 tablespoon chives (optional) |
Baked Mashed Potatoes 5 |
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1 pound green beans |
Fried Green Beans |
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3 tablespoons butter or margarine |
Fried Green Beans |
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2 packages orange Jell-O® - 3 oz. each |
Orange Jell-O Vegetable Salad |
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2 cups boiling water |
Orange Jell-O Vegetable Salad |
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1 cup shredded carrots |
Orange Jell-O Vegetable Salad |
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1 cup chopped celery |
Orange Jell-O Vegetable Salad |
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1 tablespoon minced onion |
Orange Jell-O Vegetable Salad |
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1 cup mayonnaise |
Orange Jell-O Vegetable Salad |
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1 cup whipped topping |
Orange Jell-O Vegetable Salad |
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15 ounces 9 |
Apple Pie ala Mode |
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3 pounds cooking apples, or 6 cups sliced apples |
Apple Pie ala Mode |
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2/3 cup granulated sugar |
Apple Pie ala Mode |
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1 teaspoon ground cinnamon |
Apple Pie ala Mode |
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1/4 teaspoon ground nutmeg (may use freshly grated nutmeg) |
Apple Pie ala Mode |
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1 1/2 tablespoons corn starch |
Apple Pie ala Mode |
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1 tablespoon unsalted butter, cut into small pieces |
Apple Pie ala Mode |