RecipeTips.com

Meal Plan: July 22 - 28, 2012


Day 1
Dinner: 
Grilled Rib Eye with Mushrooms in Sherry Sauce
ONION BAKED POTATOES
Good Grilled Corn
Creamy Cucumbers 3
Blueberry Buckle with Fresh Berries

Day 2
Dinner: 
Pear and Pecan Chicken Salad
Deviled Eggs
Lemon Poppy Seed Muffins

Day 3
Dinner: 
Pizza Burger
Crunchy Potato Salad
M & M Caramel Bars
Serve this Crunchy Potato Salad or your favorite potato salad recipe. A pasta salad would also go well with this burger.

Day 4
Dinner: 
Broiled Whitefish
Easy Cabbage Salad
Broccoli with Kalamata Vinaigrette
This fish could be fixed on the grill instead of broiling. Place the fish on a sheet of foil coated with the olive oil. Grill on medium high but watch closely because the fish will cook quickly.

Day 5
Dinner: 
Vegetable Frittata
Rainbow Fruit Salad
Cheddar Biscuits 6
Ice Cream Cookie Sandwiches

Day 6
Dinner: 
Pork Cutlets with Honey Glazed Pecans
Potato Pizza with Cheese and Vegetables
Sweet Creamy Peas
Regular peas could be served if you do not want to make creamed peas.

Day 7
Dinner: 
Grilled Lamb Chops with Rosemary
Sweet Potato Salad
Easy Grilled Asparagus
Garlic Bread 4
Vanilla Roasted Peaches
If your family does not like sweet potatoes, prepare another cold or hot potato dish.

Grocery List

Ingredient Recipe
4 ribeye steaks Grilled Rib Eye with Mushrooms in Sherry Sauce
1 tablespoon Montreal steak seasoning Grilled Rib Eye with Mushrooms in Sherry Sauce
6 tablespoons olive oil, divided Grilled Rib Eye with Mushrooms in Sherry Sauce
5 cloves garlic, minced, divided Grilled Rib Eye with Mushrooms in Sherry Sauce
1/2 teaspoon pepper Grilled Rib Eye with Mushrooms in Sherry Sauce
1/4 cup barbecue sauce Grilled Rib Eye with Mushrooms in Sherry Sauce
1 pound mushrooms, sliced Grilled Rib Eye with Mushrooms in Sherry Sauce
2 green onions, chopped fine Grilled Rib Eye with Mushrooms in Sherry Sauce
1/3 cup sherry Grilled Rib Eye with Mushrooms in Sherry Sauce
1/2 teaspoon dried tarragon Grilled Rib Eye with Mushrooms in Sherry Sauce
3 tablespoons half & half Grilled Rib Eye with Mushrooms in Sherry Sauce
6 potatoes ONION BAKED POTATOES
1/2 cup unsalted butter, melted ONION BAKED POTATOES
1 package dry onion soup mix ONION BAKED POTATOES
4 each corn on the cob Good Grilled Corn
4 teaspoons butter, soft Good Grilled Corn
3 cucumber, sliced (medium) Creamy Cucumbers 3
1/2 cup miracle whip Creamy Cucumbers 3
1 teaspoon sugar Creamy Cucumbers 3
1 tablespoon vinegar Creamy Cucumbers 3
1 onion, sliced thin (small) Creamy Cucumbers 3
1/2 cup butter, softened (do not melt) Blueberry Buckle with Fresh Berries
1 cup sugar Blueberry Buckle with Fresh Berries
2 eggs Blueberry Buckle with Fresh Berries
2 teaspoons vanilla Blueberry Buckle with Fresh Berries
1 1/2 cups flour Blueberry Buckle with Fresh Berries
3 teaspoons baking powder Blueberry Buckle with Fresh Berries
1 teaspoon salt Blueberry Buckle with Fresh Berries
2/3 cup milk Blueberry Buckle with Fresh Berries
4 cups blueberries (2 pints) Blueberry Buckle with Fresh Berries
1 cup sugar Blueberry Buckle with Fresh Berries
2/3 cup flour Blueberry Buckle with Fresh Berries
2 teaspoons cinnamon Blueberry Buckle with Fresh Berries
3/4 cup butter, cold Blueberry Buckle with Fresh Berries
4 cups mixed salad greens Pear and Pecan Chicken Salad
2 tablespoons vinaigrette, more if desired Pear and Pecan Chicken Salad
1/4 cup mayonnaise Pear and Pecan Chicken Salad
1/4 cup plain yogurt Pear and Pecan Chicken Salad
1 carrot, diced Pear and Pecan Chicken Salad
2 cups cooked chicken, cut into bite-size pieces Pear and Pecan Chicken Salad
1 pear ( preferably Bosc, but any will be good) Pear and Pecan Chicken Salad
4 tablespoons pecan halves or pieces Pear and Pecan Chicken Salad
6 eggs Deviled Eggs
1 teaspoon salt Deviled Eggs
2 tablespoons mayonnaise Deviled Eggs
1 teaspoon prepared mustard Deviled Eggs
1/2 teaspoon paprika Deviled Eggs
2 cups flour Lemon Poppy Seed Muffins
3/4 cup sugar Lemon Poppy Seed Muffins
1/4 cup poppy seeds Lemon Poppy Seed Muffins
2 teaspoons baking powder Lemon Poppy Seed Muffins
1 teaspoon baking soda Lemon Poppy Seed Muffins
1/2 teaspoon salt Lemon Poppy Seed Muffins
2 eggs Lemon Poppy Seed Muffins
1 cup lemon-flavored yogurt Lemon Poppy Seed Muffins
1 tablespoon grated lemon zest Lemon Poppy Seed Muffins
1/4 cup vegetable oil Lemon Poppy Seed Muffins
3 tablespoons white sugar Lemon Poppy Seed Muffins
1/3 cup lemon juice Lemon Poppy Seed Muffins
1 pound ground beef Pizza Burger
1/4 pound pepperoni - chopped Pizza Burger
1/4 cup pizza sauce - extra to use as a condiment Pizza Burger
1 clove garlic - minced Pizza Burger
1/4 cup onion - minced Pizza Burger
1 teaspoon Italian seasoning Pizza Burger
4 slices mozzarella cheese or provolone cheese Pizza Burger
1 tomato - sliced Pizza Burger
4 crusty rolls - sliced Pizza Burger
2 pounds new red potatoes Crunchy Potato Salad
1/2 cup mayonnaise Crunchy Potato Salad
2 teaspoons dried basil leaves Crunchy Potato Salad
3 eggs, hard boiled, peeled and chopped Crunchy Potato Salad
2 carrots, peeled and shredded Crunchy Potato Salad
1 red bell pepper, chopped Crunchy Potato Salad
1 cup celery, chopped Crunchy Potato Salad
1/2 cup sweet onion, peeled and finely chopped Crunchy Potato Salad
3/4 cup margarine M & M Caramel Bars
1 cup oatmeal M & M Caramel Bars
3/4 cup brown sugar M & M Caramel Bars
1 cup flour M & M Caramel Bars
1 teaspoon baking soda M & M Caramel Bars
1/2 teaspoon salt M & M Caramel Bars
40 caramels M & M Caramel Bars
4 tablespoons milk M & M Caramel Bars
3 tablespoons margarine M & M Caramel Bars
1 cup M & M chocolate candies M & M Caramel Bars
1 1/2 pounds whitefish Broiled Whitefish
olive oil Broiled Whitefish
1 fresh lemon or lime Broiled Whitefish
seafood seasoning Broiled Whitefish
paprika Broiled Whitefish
1 pound cabbage Easy Cabbage Salad
2 carrots Easy Cabbage Salad
2 tablespoons honey Easy Cabbage Salad
2 tablespoons balsamic vinegar Easy Cabbage Salad
1/2 cup sunflower seeds or almonds (optional) Easy Cabbage Salad
1 pinch salt Easy Cabbage Salad
1 bunch broccoli, about 1 1/2 lbs Broccoli with Kalamata Vinaigrette
3 tablespoons olive oil Broccoli with Kalamata Vinaigrette
1 tablespoon lemon juice or vinegar Broccoli with Kalamata Vinaigrette
1 clove garlic Broccoli with Kalamata Vinaigrette
12 large Kalamata or other flavorful olives Broccoli with Kalamata Vinaigrette
1 tablespoon olive oil Vegetable Frittata
1 medium onion, chopped Vegetable Frittata
1 medium zucchini, halved lengthwise and cut into 1/4-inch thick slices Vegetable Frittata
1 small red bell pepper, coarsely chopped Vegetable Frittata
6 eggs Vegetable Frittata
1/4 cup milk Vegetable Frittata
1 tablespoon McCormick® Perfect Pinch® Vegetable Seasoning Vegetable Frittata
2 medium plum tomatoes, sliced Vegetable Frittata
1 cup shredded mozzarella cheese Vegetable Frittata
6 cups fresh fruit, such as grapes, melon, berries and kiwi Rainbow Fruit Salad
1/4 cup confectioners' sugar Rainbow Fruit Salad
1 tablespoon McCormick® Imitation Rum Extract Rainbow Fruit Salad
2 cups biscuit mix Cheddar Biscuits 6
1/2 cup shredded cheddar cheese Cheddar Biscuits 6
2/3 cup milk Cheddar Biscuits 6
4 tablespoons butter Cheddar Biscuits 6
1/4 teaspoon garlic powder Cheddar Biscuits 6
1 1/3 cups vanilla ice cream Ice Cream Cookie Sandwiches
1 bottle multicolored candy sprinkles Ice Cream Cookie Sandwiches
4 pork cutlets Pork Cutlets with Honey Glazed Pecans
3 tablespoons butter or margarine Pork Cutlets with Honey Glazed Pecans
3 tablespoons pecans, finely chopped Pork Cutlets with Honey Glazed Pecans
2 tablespoons honey, divided (more, if desired) Pork Cutlets with Honey Glazed Pecans
1/2 cup cheese - cheddar or any cheese of choice Potato Pizza with Cheese and Vegetables
3/4 cup fresh mushrooms, sliced - more if desired Potato Pizza with Cheese and Vegetables
1/2 cup green sweet peppers, diced Potato Pizza with Cheese and Vegetables
4 cups frozen hash brown potatoes Potato Pizza with Cheese and Vegetables
2 tablespoons extra-virgin olive oil Potato Pizza with Cheese and Vegetables
20 ounces frozen peas Sweet Creamy Peas
2 cups half and half Sweet Creamy Peas
1 teaspoon salt Sweet Creamy Peas
6 teaspoons sugar Sweet Creamy Peas
1 pinch white pepper Sweet Creamy Peas
1/2 cup mayonnaise Grilled Lamb Chops with Rosemary
1/2 lemon - zested Grilled Lamb Chops with Rosemary
1 teaspoon lemon juice Grilled Lamb Chops with Rosemary
1 tablespoon capers Grilled Lamb Chops with Rosemary
2 cloves garlic - chopped Grilled Lamb Chops with Rosemary
pepper - to taste Grilled Lamb Chops with Rosemary
4 lamb chops Grilled Lamb Chops with Rosemary
2 tablespoons olive oil Grilled Lamb Chops with Rosemary
2 teaspoons lemon juice Grilled Lamb Chops with Rosemary
1 tablespoon rosemary - fresh, chopped Grilled Lamb Chops with Rosemary
4 medium sweet potatoes or 1 (40 oz.) canned sweet potatoes Sweet Potato Salad
20 ounces pineapple chunks, drained Sweet Potato Salad
1/2 cup slivered almonds Sweet Potato Salad
1/2 cup pecans - chopped Sweet Potato Salad
1 cup mayonnaise Sweet Potato Salad
2 tablespoons milk Sweet Potato Salad
1 teaspoon white wine vinegar Sweet Potato Salad
1 teaspoon curry powder Sweet Potato Salad
1/2 orange - grated Sweet Potato Salad
2 teaspoons fresh tarragon - chopped or 1/2 teaspoon dried Sweet Potato Salad
1 pound asparagus washed and trimmed Easy Grilled Asparagus
1/4 cup butter Easy Grilled Asparagus
1 teaspoon garlic, minced Easy Grilled Asparagus
1/2 cup butter, softened Garlic Bread 4
2 tablespoons garlic and Italian herbs seasoning Garlic Bread 4
2 tablespoons grated Parmesan cheese Garlic Bread 4
1 loaf French or Italian bread Garlic Bread 4
2 tablespoons butter, melted Vanilla Roasted Peaches
2 tablespoons fresh lemon juice Vanilla Roasted Peaches
2 tablespoons sugar Vanilla Roasted Peaches
1 teaspoon vanilla extract Vanilla Roasted Peaches
4 peaches, halved, pitted Vanilla Roasted Peaches
1 pint vanilla ice cream Vanilla Roasted Peaches
1 package raspberries (optional) Vanilla Roasted Peaches
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.Com