August 26 - Sept. 1, 2012

This simple marinade, which has only a few ingredients, really livens up ordinary pork chops with its sweet honey and balsamic flavor, yet it doesn't overpower the natural flavor of the grilled meat.

Red potatoes are exceptionally good when cooked on the grill, but when the potatoes are enhanced with a coating of olive oil, salt and pepper, and a generous amount of fresh rosemary, the grilled red potatoes are even better.

A perfect side dish to add sweetness and color to any plate. The sweet brown sugar combines perfectly with the carrots. Baby carrots are a great time-saver for this recipe...no peeling or cutting necessary.

Fresh garden cucumbers dressed simple with onion and salt and pepper. These are perfect in the summer served on top or beside grilled hamburgers and fresh sweet corn.

Butterscotch pudding spread over a sweetened cream cheese layer makes this dessert a creamy delight. This easy to make dessert is one that will leave them wanting more.

This is a simple combination of chuck and sirloin seasoned generously with salt and pepper. If you're going crazy, it can be topped with cheese and/or bacon.

This is a great recipe to make when you have fresh green beans. It is the perfect garden fresh side dish to serve with grilled hamburgers or chicken. It is sure to be a family favorite.

This simple grilled sweet corn recipe is all you need to enjoy the natural flavor of fresh corn on the cob. It doesn't add seasonings other than salt and pepper so you can really appreciate the true flavor of the corn.

This classic salad recipe, topped with your favorite dressing, is always a crowd pleaser. Serve it with crusty bread for a complete, satisfying meal.

Banana bars that are sweet enough to satisfy yet not too sweet. The browned butter adds a slightly nutty flavor.

A frittata is a very versatile recipe. You can serve it at any meal and you can also vary the meat, vegetables, cheese and seasonings.

This salad will surprise you how tasty it is. The mustard in the dressing add a great tanginess without overpowering. Add some grilled chicken to make it a meal or serve it as a side salad for your pasta dish.

Give your plain barbecued chicken a little flair and spice it up with this quick and easy recipe.

If you like the flavor of cilantro, you will enjoy this Mexican-style side dish. It is loaded with cilantro flavor and will go great with many Mexican entrees.

A fun way to use left over corn on the cob.

A fun and tasty way to serve a scoop of your favorite ice cream. The kids will have a great time eating their dessert . . . bowl and all!

Shrimp brings out a whole new flavor when grilled and these shrimp are full of it. The ginger adds a little bit of "Hmmm, what is that?" in the background. Perfect served over a bed of pasta.

Are you looking for the perfect salad to bring to the next potluck? Here's one that everyone will love. Crunchy vegetables and full of flavor, there won't be a spoonful leftover.

Perfect for leftover ham or use a ham from the deli section at your supermarket. The glaze adds a sweetness to the ham loaf that you are sure to love.

A popular recipe in the South, this side dish will impress everyone. This goes great with grilled meats.

Don't save this vegetable side dish just for the holidays. Its easy enough for a week night and everybody loves it. The cheese is a great addition to an already delicious recipe.

These flavorful biscuits are quick and easy to make and add a special touch to any meal.

Moist and delicious, this cake can be frosted with your favorite frosting or simply dusted with powdered sugar. Its rich flavor will have you coming back for seconds. This quick and easy chocolate cake recipe is one you will surely want to add to your recipe box.