April 15 - 21, 2012

These savory baby back ribs are baked in the oven first, then quickly grilled until browned. Their taste makes you wish you made twice as much!

A popular recipe in the South, this side dish will impress everyone. This goes great with grilled meats.

Here's a classic salad for any season. This simple cabbage and carrot coleslaw recipe is an easy and tasty way to prepare fresh cabbage and carrots from your garden harvest. See our Summer Side Dish Recipes collection for other dishes in which you can use your fresh vegetables.

Spicy, flavorful, Southwestern version of an old favorite. A terrific accompaniment for chili or boldly flavored soups.

Classic pecan pie gets a touch of spiciness with McCormick® Cinnamon Extract.

A small, but hearty, sandwich that is delicious--and easy.

A fun way to use left over corn on the cob.

A sweet, crunchy snack that can garnish ice cream desserts or be garnished with slices of cheese.

The roasted asparagus adds a unique flavor to this brunch that your guests will love. This is perfect for a light dinner, too.

Moist oat muffins with a fresh blueberry taste. You will want to add this sweet blueberry muffin to your collection of muffin recipes. It is a delicious muffin that your family will love and is one that will attract plenty of attention on any brunch table.

Rum extract delicately flavors this medley of fresh fruit.

A weeknight dinner that is sure to please. Beef, tomatoes and pasta that the whole family will enjoy and come back for more. Serve it with a side salad to finish off the meal.

This salad will surprise you how tasty it is. The mustard in the dressing add a great tanginess without overpowering. Add some grilled chicken to make it a meal or serve it as a side salad for your pasta dish.

You’ll never want to buy store-bought cookies again after you’ve tried this easy-to-make cookie recipe that combines the flavors of peanut butter and chocolate in one tasty treat.

Great salad that can be served on the side or as a light lunch. For a special touch, serve in a lettuce-lined bowl.

Everyone will enjoy these freshly seasoned, buttery, hot-out-of-the oven breadsticks with Italian classics like Chicken Parma or Lasagna Formaggio.

Delicious Asian flavor with a combination of garlic and sesame oil. Serve with fried rice and egg rolls that will bean any Chinese takeout around.

Have you ever had the craving for Chinese food but don't want to pay the price? Make your own fried rice in the comforts of your home. You'll enjoy it even more. Top it with some sliced green onions and enjoy.

A delicious way to have pork and veggetables either as an appetizer or an entrée.

Moist, chocolaty brownies are swirled with a creamy cheesecake mixture in this fantastic treat: two great desserts in one!