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Posted: 04/15/2009 09:54:29 AM
This is a homemade recipe to share it with your family. Quick, easy and delicious.
Grind the beans are cooked (you can use from the previous day) and mixed with a good broth. Hanging this mixture and put the fire with 1 tablespoon cornstarch dissolved in a cup of cold milk, 1 tablespoon butter, parsley and finely chopped coriander and salt and pepper to taste.
Let it boil stirring constantly until thick and served with squares of fried bread and fried potatoes.
Posted: 08/27/2013 06:49:25 AM
This bean soup taste amazing. however i also tried this soup - Black bean chorizo
In saucepot, heat oil and cook green pepper, onion and garlic, stirring occasionally, until vegetables are tender. Stir in sausage, oregano, cumin and crushed red pepper flakes and cook 1 minute. Stir in beans and Knorr Beef flavor Bouillon Cube blended with water. Bring to a boil over high heat. Reduce heat to low and simmer uncovered, stirring occasionally, 40 minutes.
In blender make a smooth puree. Return soup to saucepot and simmer 5 minutes or until slightly thickened. Season, if desired, and Garnish. Enjoy!
Posted: 01/21/2013 11:55:47 PM
This recipe looks delicious! I changed to the Paleo Diet and have been feeling great. I will use this recipe for my family.
Posted: 09/22/2011 6:07:29 PM
Thanks for the recipe..will try this one out :)
Posted: 09/21/2011 03:05:19 AM
I personally and also my whole family love this dish. This is healthy as well as nutritious. Thanks for sharing its recipe here for making us familiar with this nutritious soup.
Posted: 09/14/2011 6:22:33 PM
I love bean soup! This looks great, thanks will have to try this one soon!
Posted: 08/19/2011 5:57:53 PM
My family loves all soups, so we make them a lot. This will be another great one to try. Have you tried a portuguese soup called "Caldo Verde?" it's a kale soup and is our absolute favorite. I don't have the recipe on hand, but all you have to do is Google it and you will see some great authentic ones :)
Posted: 11/05/2009 02:51:26 AM
thanks for your recipe i like bean soups a lot
When and how is the rice added into the dish?
activity on 03/14/2018 07:32:19 AM
The recipe calls for 3 cups white rice. Is this instant rice or long grain?
activity on 02/27/2018 4:04:17 PM
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activity on 01/16/2018 05:17:35 AM
Are you using fresh or grated Parmesan?
I'm not much of a baker, but I tried this as a low carb bread alternative. I love the taste, but when split, the muffins are really too thin to toast.
activity on 01/04/2018 11:16:01 AM
Need help making a meal out of this. Found out it is hard to bake and be moist. HELP. i do have laGr...
I have an issue concerning Flatout breadstuff light-weight original wraps. I used these for tortillas after I head to a mexican eating place.
activity on 12/11/2017 02:28:18 AM
I have been away from this forum for awhile( and a search did not yield many results) but I am looking to do much more vegan baking this holiday season.
activity on 12/07/2017 08:45:46 AM
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