Welcome to our online community. To post a message, you must be a registered user of RecipeTips.com. Log in to forums, or register.
19 b. bonless rib-eye
19 b. bonless rib-eye
Posted: 12/24/2012 12:11:04 PM
How many mins per lb. for a 19 lb. bonless rib-eye and at what temp?
Re:19 b. bonless rib-eye
Posted: 12/25/2012 9:55:26 PM
A 19 pound rib-eye roast is a larger than average roast. I would suggest 15 to 20 minutes per pound at 350 degrees would be a good starting point but it really depends on how well done you want it to be. It is best to determine doneness by using a meat thermometer. Use the following guidelines for the different degrees of doneness: 140 degrees for rare, 145 degrees for medium rare, 160 degrees for medium, 165 degrees for medium well, and 170 degrees for well done. Keep in mind that it is recommended that beef be cooked to a minimum of 145 degrees for safety purposes so only cooking your roast to 140 degrees (rare) is not recommended.
Can you add a time frame on cooking time please.
anyone have guidance on what sixe? I'd guess more the better
How do you cook the chicken and shred when the recipe says cook the chicken and shred. When it says...
activity on 12/22/2016 2:28:15 PM
I made these delicious Andes Mint cookies, but mine came out flatter than shown on the photo of the cookie.
activity on 12/21/2016 07:49:54 AM
What is seafood seasoning and how can I make it?
I have a question, was looking for Recipes for Pumpkin Ginger Snap Cheesecake Recipes, I noticed, some of the Recipes, ask for Grd.
I make a "vegetarian" kale soup that has beans, diced tomatoes, onions, carrots, kale and water. I prefer to use a lot of kale but because I have been putting it on top, it doesn't "sink" so I can't use as much as I would like.
Can i cook Spaghetti and Spaghetti Sauce together in a slowcooker?
Can i use Par-Boiled rice are do i have to use Reg. Rice for this recipe...Creole Shrimp Kebabs with...
activity on 10/26/2016 08:46:58 AM
I seen the recipe and read the comments and couple of ladies did it in the slow cooker instead of the oven.
activity on 10/11/2016 2:52:56 PM
There currently aren't any reviews or comments for this forums. Be the first!