Welcome to our online community. To post a message, you must be a registered user of RecipeTips.com. Log in to forums, or register.
black forest ham
black forest ham
Posted: 12/23/2012 7:04:55 PM
I have a 9 pound black forest ham I bought for Christmas...do I need to glaze it, and what temperature should I could it at, and for how long?
Re:black forest ham
Posted: 12/24/2012 08:49:14 AM
I would advise against adding a glaze to your black forest ham because it has been processed to give it a unique flavor already. As far as how long to cook it will depend on the type of Black Forest Ham that it is. If it is a raw dry cured ham it is best to just let it set at room temperature for 15 to 20 minutes before serving. It is generally served with cheese and crackers. If it is a brine cured Black Forest Ham that is fully cooked, you just need to cook it long enough to bring it up to 140 degrees F. If you go to http://www.recipetips.com/kitchen-tips/t--748/ham-products.asp and http://www.recipetips.com/kitchen-tips/t--1312/ham-cooking-times.asp on our site you will find information on Black Forest Ham and cooking times and temperatures for different types of ham. Also, check your ham because sometimes its label will contain cooking instructions and also it will indicate if it is already fully cooked.
The recipe calls for 1 cup of water. It says to add the poppy seeds to the water, then add the water to the mixture, then drain the poppy seeds.
activity on 04/23/2017 5:52:43 PM
Hi guys, I've listed a bunch of cheap juicers here - http://bestcheaptech.com/best-cheap-juicer/ The products are ranked considering the performance and functions.
activity on 04/17/2017 12:46:02 AM
If/how can i share a recipe?
Any ideas for low sodium options?
activity on 04/01/2017 10:06:02 PM
Do you add the sauce to the layer while the sauce is still hot?
activity on 02/11/2017 11:20:07 AM
in the recipe it says to roast chicken for 2 hours. i am assuming you only have 5 pound bird. i have...
Can you add a time frame on cooking time please.
anyone have guidance on what sixe? I'd guess more the better
How do you cook the chicken and shred when the recipe says cook the chicken and shred. When it says...
activity on 12/22/2016 2:28:15 PM
I made these delicious Andes Mint cookies, but mine came out flatter than shown on the photo of the cookie.
activity on 12/21/2016 07:49:54 AM
There currently aren't any reviews or comments for this forums. Be the first!