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Question on recipes: Spicy Braised Carrots (2197)

Question on recipes: Spicy Braised Carrots (2197)
Posted: 05/10/2012 08:43:30 AM
Directions say to "finely chop onion" but no onion is listed in Ingredients. How much onion and what kind?
Posts: 218
Re:Question on recipes: Spicy Braised Carrots (2197)
Posted: 05/10/2012 5:06:04 PM
The recipe should have listed 1/2 cup of finely chopped onions. You can use white or yellow, whichever you prefer. The recipe has been corrected so that it now lists the onions in the ingredients. Hope you enjoy the recipe.

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