Forums

Welcome to our online community. To post a message, you must be a registered user of RecipeTips.com. Log in to forums, or register.

Chutney Emergency- how long can it sit?

Chutney Emergency- how long can it sit?
Posted: 03/19/2012 3:14:21 PM
I was making tomato chutney yesterday and a fuse blew right after I added the sugar and vinegar. It was probably boiling when the fuse blew. I had to leave it overnight and it stayed warm. When I left the house this morning it was still warm. It has been sitting on the stove for about 9 hours, covered. Please tell me if I can reboil it and pick up where I left off when I get home! (the fuse was fixed while I was at work).
RecipeTips.com
Posts: 193
Re:Chutney Emergency- how long can it sit?
Posted: 03/19/2012 4:07:47 PM
I do not think that I would trust it. It is better to be safe than sorry with this type of thing. I think it sat too long at an unsafe temperature. If you would have placed it in the refrigerator and stored it there until you could re-boil it I think you would have been OK. Sorry, I hate to see you have waste all the ingredients and your time but I would not want anyone to get sick from it either.

Recent Topics

Lemons??


How many??
by nummy
activity on 11/22/2014 8:21:31 PM

Ingredients


Please specify flour or corn tortillas if you wish to be taken seriously. Not only do the flavors differ, but the texture and treatment do.
by mary2
activity on 11/21/2014 08:02:43 AM

Easy Candied Sweet Potatoes


How many people does this recipe serve?
by RTMember14743
activity on 11/16/2014 08:35:12 AM

Gluten Free Diabetic Desserts


Hello, Here i'm looking for Gluten Desserts Recipes please suggest me some good recipes. Thanks
by iDavid Aaron
activity on 11/05/2014 03:23:53 AM

Cabbage slaw


Are the ingredients for the dressing boiled alone or with the cabbage.
by Valli
activity on 11/03/2014 07:41:04 AM

saving a recipe


I've hit the heart icon and nothing happens and the recipe is not in my recipe box. What am I doing...
by flafreebird
activity on 10/28/2014 07:22:54 AM

sugar


The almond joy cake recipe calls for 1 cup of sugar. Shouldn't that be powdered sugar?
by NanaK50
activity on 10/27/2014 07:28:51 AM

Corn Bread Recipe


Would you please give me your corn bread recipe 'using cornmeal'.....No Flour & no sugar. Thank You,...
by VctorFlores
activity on 10/24/2014 11:06:19 AM

Measurement


The Cinnamon Apple Bread calls for 1 1/2 CUPS of vanilla!! Is that right? Thanks, Liz Gonzalez
by bearbear08
activity on 10/19/2014 9:27:41 PM

Loaf pan size


Sorry, this is for a meat loaf recipe... Hi there, what size should the loaf pan be? 8x4 or 9x5? ...
by jmagee
activity on 09/29/2014 08:33:04 AM

Forums Reviews

There currently aren't any reviews or comments for this forums. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com