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| Hard dumplings |
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jwc
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| Hard dumplings |
| Posted: 11/29/2007 06:51:24 AM |
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| I have a friend who is searching for a recipe for hard dumplings for soup like his mother made. He has tried to make them but the dumplings always become soft. Anyone have a recipe they want to share? |
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| Author |
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Topic Reply |
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UncleKate
Posts: 2 |
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| Re:Hard dumplings |
| Posted: 09/24/2008 7:47:18 PM |
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| This is the recipe I use for my homemade soup: Beat 2 eggs, 1tsp baking powder, and a pinch of salt. Add 1 1/2 c milk and 4 cups of flour. Make balls from dough using metal table spoon and boil 10-15 minutes. I've found they get more flavor boiling them in chicken broth. |
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