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New Member
New Member
Posted: 05/26/2010 8:14:07 PM
I forget where I found receiptips.com, but I`m glad I did. :) One reason I joined is that there are tips on here that I will be able to use. Also, my husband and I have some health problems and I need to be able to cook easy and quick meals. Both of have osteoporosis and are having to take calcium and VITAMIN D supplements. I would like to be able to fix meals that contain these supplements.
Re:New Member
Posted: 12/02/2010 3:05:54 PM
Happy Holidays all! I'm here looking for new menu ideas this Christmas and New Years!
Best to all!
HE
Re:New Member
Posted: 08/15/2010 11:45:42 AM
HI
How are you? I am here in this board newbie. I have view all contents and has different type of useful information. I come from comilla and I want to share of my opinion.
Thanks
Re:New Member
Posted: 06/20/2010 9:52:36 PM
Glad you are here, I too am new to the site. Welcome
Recent Topics
Could you use beef instead?
How big a "package of Velveeta Cheese" do you add?
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dogmom activity on 05/16/2013 08:58:28 AM
For those of us who live outside of the US and have no access to some of the ingredients in this rec...
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rmescola activity on 05/16/2013 08:27:59 AM
This could also be done with flour tortillas, too, right? And I wouldn't think you'd have the issues with breakage like with the corn tortillas.
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jwc activity on 05/09/2013 10:02:44 AM
Is there a way to find out the calories per serving for this recipe
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Tery activity on 04/18/2013 08:19:11 AM
This recipe sounds really good, not sure what to do with the stale bread? I think it's in addition t...
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Fifegal activity on 04/08/2013 08:48:47 AM
Do you have suggestions for freezing this? Would it be ok to split the recipe and freeze half? Should the frozen half be thawed before cooking? Should it be frozen after cooking? If so, how do you suggest reheating.
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jmgjmg activity on 04/05/2013 10:43:57 AM
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debcamps activity on 04/05/2013 07:10:57 AM